It is hard to think of a quick, carb-centric lunch that can’t be improved by the last-minute addition of an egg: noodles, rice or any and all pulses will benefit. But an egg can uplift your everyday cooking in more surprising ways as well.
几乎很难想到有什么以碳水化合物为主的快捷午餐,不能靠最后加上一颗鸡蛋而变得更好吃:面、米饭,以及各种豆类,无一例外都会因此受益。不过,鸡蛋也能以更出人意料的方式,为你的日常下厨增色不少。
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