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High and dry

Wang Fuguo, a 63-year-old cotton farmer, does not know when his ancestors began tilling the land in the dusty village of Weijie.

But he is fairly sure he will be the last of his family to do so. “They’ve all fled,” he says, looking out from his gate at the abandoned houses that line the village’s only street.

The reason is simple. “There’s just no water here,” he says. “If you don’t have water you can’t survive.” His household gets running water for one hour every five days, barely enough to feed a tiny patch of aubergines and supply his family and their dozen sheep.

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