For Jian Yi, founder of campaigning organisation the Good Food Fund, China’s understanding of food systems is where its awareness of the environment was a decade ago. Initially mundane discussions on how to clean up litter or avoid the harmful impact of smog rapidly grew into a broader debate about building sustainable ecosystems.
对倡导组织良食基金(Good Food Fund)的发起人简艺来说，manbetx3.0 对食物体系的理解相当于其环境意识在10年前的程度。围绕如何清理垃圾或避免雾霾有害影响的最初枯燥的讨论，迅速发展为关于建设可持续生态系统的更广泛辩论。
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